Single Serving Desserts

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D.Lgs. 24/23

Ingredients

SOY LECITHIN, natural flavor: vanilla. Contains: HAZELNUTS, PISTACHIOS, MILK and SOY.

Sugar, IGP Piedmont HAZELNUTS 22%, cocoa butter, cocoa paste, whole MILK powder, PISTACHIOS, sunflower oil, salt, emulsifier:

Sugar, water, thickener: arabic gum, natural colors: Safflower, natural flavors: lemon essence. | Gluten free.

Colors: spirulina algae, E160, E160a, E162 | May contain traces of shell fruit. Gluten free.

White chocolate, whole MILK in powder, SOY lecithin. Vanilla flavor, sugar, ALMONDS, thickener arabic gum. Coating of carnauba wax and shellac.

baking powder

butter

cold gelatin.

condensed milk

corn starch

cream cheese

egg yolk

Flour

gelatin

milk

salt

sugar

white chocolate

Almon

cocoa butter

cream

dextrose

fresh raspberry

Lemon juice

mascarpone cheese

natural colouring

almond flour

cocoa

dark chocolate

fresh cream

nuts flour

peanut oil

brown sugar.

cinnamon

fresh blackberries

nuts

"0" flour

fruit

rice starch

Allergens

gluten

cashew

Delivery

Florence

Toasted Toritto almonds from Puglia, covered in white chocolate flavored with essential oils

gilli3

dragees Monnalisa

Limoncello preserved by a very thin coating of crystallized sugar

gilli2

Limoncello crystal

irresistible assorted chocolates kept in the elegant Gilli tin

gilli6

Lingotti

A light fresh cream cheese flavoured with lemon on a fragrant biscuit crumb base

MT-068104

Cheese cake

Lemon mousse with a heart of lemon gel on a shortcrust biscuit base, finished off with chantilly cream and fresh raspberries.

MT-06794401

Cuore di Amalfi

Cocoa tarte with soft chocolate biscuit filling, chocolate mousse and a heart of soft dark chocolate

MT-068095

Chocolate Delight

Delicate hazelnut shortcrust pastry with cooked fresh blackberries, finished off with whipped cream and mascarpone cheese.

MT-06794400

Linzer Tart

Fragrant shortcrust pastry with custard and fresh strawberries

MT-06794402

Tarte alle fragole.Fresh Strawberry Tartlet

shortcrust pastry tartlet with soft almond biscuit, lemon cream and confit lemon curd, finished off with flamed meringue

MT-067944

Tarte Citron – Lemon Curd Tartlet

Delivery Firenze

Single Serving Desserts